Linseed Oil Cake, also known as Flaxseed Cake, is a nutrient-rich byproduct obtained after extracting oil from linseeds. It serves as an excellent protein and fiber supplement for livestock and poultry, promoting overall health, digestion, and productivity. Rich in omega-3 fatty acids, it enhances the quality of milk, meat, and eggs while supporting the metabolic functions of animals. Its mineral-rich composition makes it a valuable feed ingredient for cattle, poultry, pigs, sheep, and goats. Additionally, it is widely used as an organic fertilizer to improve soil fertility.